A dimension within Healthy Food Staples
This theme discusses nutrition, healthy eating habits, and the role of grains and the Public Distribution System in health.
150 voices speak to this
Positive
Overall Community Sentiment
Kodo, kutki, maize porridge, along with horse gram, moong, and rahat dal, should be given in mid-day meals and also included in the PDS.
— Rupesh Maravi · Mandla, Madhya Pradesh
Wheat, moong, millet, and corn – all these foods should be given because they contain a large amount of vitamins.
— Anirudha Marai · Sambalpur, Odisha
Milk, paneer, lentils for children's health.
— Chanda · Dharura, Sonbhadra, Uttar Pradesh
To keep children healthy, pigeon pea lentils and a good amount of spinach.
— Chanda · Sonbhadra, Uttar Pradesh
In the mid-day meal, our Anganwadi center should prepare and provide various items using kodo, ragi, and Guruji's food, so that children get their vitamins.
— Ulapi Sahu · Patnāgarh, Balangir, Odisha
The most nutritious locally available moong dal and urad dal should be included in PDS and mid-day meals.
— AbhiLL Ipsa
Milk, bread, and lentils are beneficial for keeping children healthy.
— Chanda · Sonbhadra, Uttar Pradesh
The most nutritious local food items to be included in PDS and Mid-Day Meal are pulses, as they are an excellent source of protein, fiber, and essential minerals. Additionally, leafy green vegetables like spinach, and local seasonal fruits like guava, berries, and dates should also be included as they are rich in vitamins.
— Jagannath Baraik · Lapung, Ranchi, Jharkhand
Millet is a nutritious and protein-rich food. We can provide millet to children in school midday meals because it is nutritious.
— Padmini Bhoi
Lentils, rice, bread, milk, yogurt, then we will be healthy.
— deena rawat · Sonbhadra, Uttar Pradesh
Lentils, vegetables, sweet potato, and cassava are beneficial.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Millet and horse gram should be included in the midday meal.
— Kachala Choudhary
The government should promote the most nutritious foods easily available in our region, such as kodo, kutki, maize, along with tur dal, gram, and horse gram lentils, and include them in PDS and mid-day meals.
— Rupesh Maravi · Mandla, Madhya Pradesh
Pulses, eggs, sattu, fruits, millets, corn, and milk are necessary. Good nutritious food is essential for overall development and promotes body growth by creating new cells.
— Naukeshi Sahu
To provide maximum nutrition for the physical and mental development of children, finger millet will be included in school mid-day meals or traditional foods, followed by our various...
— Rajesh Mallik · Boudh, Odisha
Nutritious food items like ragi should be introduced in mid-day meals and PDS.
— Sunil oraon · Gumla, Jharkhand
If food items like millet, maize, and corn are provided in the school's midday meal, health will remain good.
— SUSANTA PATTNAYAK · Gajapati, Odisha
Voilà. There should be lentils. There should be roti. There should be corn roti. There should be moong dal. All these things, I say, increase blood for a healthy child.
— arun raja · Kon, Sonbhadra, Uttar Pradesh
Pulses, millet, grains, and green leafy vegetables
— Maya kumari Damor
If ragi, millet, drumstick leaves, and jute leaves were included in the school midday meal, it would provide more nutritious food to children.
— Parsuram Sa · Sundargarh, Odisha
The PDS midday meal provided millet as nutritious food for children to eat.
— Kusha Mahakud
When they give food to these children, they should also provide some different items. They always give rice, dal, and egg curry or soybean curry. It would be good to mix in some leafy greens, dal, and our vegetables; it would be better to mix such beneficial items.
— Ulapi Sahu · Balangir, Odisha
Pulses, vegetables, sweet potato, and cassava are beneficial.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
If school children are given foods like ragi, foxtail millet, pearl millet, and kodo millet three days a week, their health will be good.
— SUSANTA PATTNAYAK · Gajapati, Odisha
Kodo kutki, maize, wheat, and kulthi and pigeon pea grown in our region should also be included in mid-day meals and PDS.
— Rupesh Maravi · Mandla, Madhya Pradesh
If the government pays attention to nutritious food, it should focus on pulses, sesame, urad dal, and similar items, so that proper nutrition can be obtained.
— Ranu begam · Pamgarh, Janjgir-Champa, Chhattisgarh
It would be good to provide nutritious food like finger millet in meals.
— PRADEEP KUMAR KANHAR · Boudh, Odisha
Pulses, porridge, and milk are nutritious food for children, and the government should make these available to children at all times.
— Chanda
Egg and milk can be included in the food to provide nutritious meals to children in anganwadis and schools.
— Pushpalata Surtange · Baloda Bazar, Chhattisgarh
To provide more nutrition for the physical and mental development of children, ragi porridge, mandru, etc. are provided in the school's midday meal.
— gobardhan pangi
Spinach greens, goat's milk, banana, cow's milk, and lentils are all good for children's nutrition, for their health, and for their brains.
— arun raja · Ormaura, Sonbhadra, Uttar Pradesh
Include drumstick and spinach vegetable in the mid-day meal so that children's physical development will occur and they will get nutrition.
— Vinita Singh Yadav · Mukasim, Sonbhadra, Uttar Pradesh
Here, dal rice, green vegetables, egg, and fish are among the most nutritious foods.
— Jagannath Baraik · Lapung, Ranchi, Jharkhand
Our traditional nutritious food like kodo, kutki, maize, sorghum, wheat, etc., as khichdi and dalia should be given in mid-day meals, and it would be great if the government also includes such grains in PDS.
— Rupesh Maravi · Mandla, Madhya Pradesh
It should be ensured that items such as millet, other commodities, and 'Kori' are included in the Public Distribution System for health.
— संगीता मीणा · Metali, Dungarpur, Rajasthan
Nutritious food should be used in children's meals, and they should be given eggs and lentil meals once a week so that children can become strong.
— Pushpalata Surtange · Bemetara, Chhattisgarh
Finger millet, kueri, foxtail millet, pumpkin, baitalu, black gram, kating, pigeon pea, green gram, queen yam, and rice yam should be included in the midday meal.
— Sabina · Tumudibandh, Kandhamal, Odisha
It is nutritious food. Exercised at school. And lentils, pigeon pea lentils.
— Chanda
Including millet, foxtail millet, and sorghum twice a week in the school's midday meal would keep health good.
— SUSANTA PATTNAYAK
Remember that foods like puffed rice, radish, and corn preparations are nutritious for children if provided.
— Parsuram Sa · Hemagiri, Sundargarh, Odisha