A dimension within Culinary & Nutritional Insights
This theme discusses essential food ingredients, groceries, and agricultural staples that contribute to healthy eating and nutrition.
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Overall Community Sentiment
Rice, lentils, fruit, flowers, etc.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
rice, lentils, flower, flower, etc.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
rice wheat egg
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Rice wheat egg
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Pulses, millet, grains, and green leafy vegetables
— Maya kumari Damor
Honey, tea, coffee, milk, egg, vegetables, etc.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Now, sorghum, millet, dal, vegetables, and eggs can be used.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Moringa, rice and Chironji nuts, mango pickle, local rice, etc.
— Surajsingh Parmar · Alirajpur, Madhya Pradesh
Can use composite flour, sorghum, millet, pulses, vegetables, eggs.
— Sunita Kumari
Dal curry, sweet corn rice
— Sabina · Tumudibandh, Kandhamal, Odisha
Ragi, Foxtail Millet, Moong
— srinu salbam · MPV 54, Malkangiri, Odisha
Finger millet, black gram, green gram, etc.
— Abhimaneu Sabar
barley, jujube, peas, chickpeas, red lentils, bhatura, flaxseed, kodo millet, mijri
— arun raja · Kon, Sonbhadra, Uttar Pradesh
In PDS midday meals, dal, egg, rice, and saga badi tarkari (curry with greens and lentil fritters) are being served. Additionally, various types of greens, including jungle greens and moringa greens, are also provided.
— Ulapi Sahu · Patnāgarh, Balangir, Odisha
Here, dal rice, green vegetables, egg, and fish are among the most nutritious foods.
— Jagannath Baraik · Lapung, Ranchi, Jharkhand
rice wheat egg rice wheat egg rice wheat egg
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Mustard peas barley lentils
— arun raja · Kon, Sonbhadra, Uttar Pradesh
Millet Chickpea Mustard
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
Chickpea peas mustard horse gram
— अमर जीत · Kon, Sonbhadra, Uttar Pradesh
So, spinach and arhar dal
— अमर जीत · Kewata, Sonbhadra, Uttar Pradesh
Green Gram, Bir, Mandya Pigeon Peas, a heap of Sorghum, Sua Tanggu, etcetera.
— Abhimaneu Sabar
Daimati Pradhani Millet and Kodo rice
— JAMUNA PRADHANI JAMUNA · Titlagarh, Balangir, Odisha
Daimati Pradhani Millet and Kodo rice
— JAMUNA PRADHANI JAMUNA · Titlagarh, Balangir, Odisha
Chickpea, peas, mustard, horse gram
— अमर जीत · Kon, Sonbhadra, Uttar Pradesh
Pearl millet, maize, kodo millet, Mejri, barnyard millet, black gram, horse gram
— Kamleah Kumar · Sonbhadra, Uttar Pradesh
This is our rice, ragi, black gram, and horse gram for our family.
— Gourang Adhikari · Udulibeda, Malkangiri, Odisha
Dill spinach, pigeon pea, mung bean
— अमर जीत · Kon, Sonbhadra, Uttar Pradesh
Pigeon pea, bhature, peas, flaxseed, sesame.
— Kamleah Kumar · Ormaura, Sonbhadra, Uttar Pradesh
Pearl millet, corn, Kodo millet, Mejhari, Barnyard millet, Black gram, Chickpea.
— Kamleah Kumar · Sonbhadra, Uttar Pradesh
Janhari, milk, corn, bread,
— Chanda · Sonbhadra, Uttar Pradesh
Rice and wheat lentils provide protein and fiber.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Chickpea, pea, mustard
— अमर जीत · Sonbhadra, Uttar Pradesh
Peas wheat mustard
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
Milk and lentils
— Chanda
Spinach curry and Toor dal
— Chanda
Native red rice, toor dal
— Kachala Choudhary
Almonds and pickle are among many.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Cow's milk, goat's milk, cow's milk, pistachio, spinach greens.
— arun raja · Kon, Sonbhadra, Uttar Pradesh
Chickpeas, peas, mustard
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
In Bhalwadi, gather Kuri, Makki, Batti, Kodra, Patargya, Hingdo, mix all of them together in Bhalwadi and prepare it for eating.
— संगीता मीणा · Bhimpur, Udaipur, Rajasthan