A dimension within Grain & Millet Cultivation
Focusing on the farming and cultivation techniques for various legumes like lentils, chickpeas, and pulses.
150 voices speak to this
Neutral
Overall Community Sentiment
Lentil cultivation, chickpea cultivation
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
You can cultivate chickpeas and lentils.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Cultivation of peas and chickpeas
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Cultivation of peas and chickpeas
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Cultivation of lentils and pulses
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Wheat and lentils can be cultivated.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Cultivation of chickpea, pea, mustard
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
They cultivate chickpeas and peas.
— अमर जीत · Kota, Sonbhadra, Uttar Pradesh
You can cultivate peas and chickpeas.
— Sunita Kumari
They cultivate wheat and lentils.
— अमर जीत · Kon, Sonbhadra, Uttar Pradesh
They cultivate wheat and lentils.
— अमर जीत · Kon, Sonbhadra, Uttar Pradesh
Wheat and lentil can be cultivated.
— Sunita Kumari
They cultivate chickpeas, mustard, and peas.
— Vinita Singh Yadav · Mukasim, Sonbhadra, Uttar Pradesh
Cultivation of lentils
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
Cultivation of pulses
— Jagannath Baraik · Lapung, Ranchi, Jharkhand
Lentil cultivation
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Cultivation of irrigated peas and lentils.
— Sunita Kumari
Chickpea dal, red lentil dal, and moong dal are cultivated as another crop.
— Jagannath Baraik · Ranchi, Jharkhand
Cultivation and maintenance of chickpea and pea
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Chickpea, mung bean, and urad dals are grown as other crops.
— Jagannath Baraik · Ranchi, Jharkhand
Yes, along with wheat and chickpeas, pulse crops and other crops are cultivated.
— Bhagora kanti Lal · Dungarpur, Rajasthan
Chickpea and pea cultivation and maintenance
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
They cultivate masoor lentils
— अमर जीत · Kon, Sonbhadra, Uttar Pradesh
Toor dal and masoor dal are cultivated in other crops.
— Jagannath Baraik · Lālganj, Ranchi, Jharkhand
In rural areas, chickpeas, pigeon pea, and lentils are cultivated as a second crop. Their seeds are also preserved.
— Jagannath Baraik · Lapung, Ranchi, Jharkhand
Cultivation of pigeon pea and linseed.
— Chanda
They cultivate lentils and save its seeds for the next crop.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Lentil cultivation and its maintenance
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
These are all low-irrigation plants like peas, chickpeas, lentils, and agricultural mustard. They can all be cultivated.
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
In rural areas, black gram, chickpea, and pigeon pea crops are grown.
— Jagannath Baraik · Lapung, Ranchi, Jharkhand
Chickpea and pea cultivation is done as a second crop.
— अमर जीत · Sonbhadra, Uttar Pradesh
Many seeds like chickpea, lentil, and pigeon pea are suitable.
— Sunita Kumari
Currently, in the Rabi season, pulse crops are grown, mainly including lentils, peas, chickpeas, wheat, etc.
— Ram Maravi · Dindori, Madhya Pradesh
They keep chickpea and lentil seeds.
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
Cultivation and management of lentil oilseed
— Sunita Kumari
Mustard peas barley lentils
— arun raja · Kon, Sonbhadra, Uttar Pradesh
For the second crop in rural areas, chickpea, moong, lentil, and pigeon pea are cultivated, and their seeds are conserved.
— Jagannath Baraik · Lapung, Ranchi, Jharkhand
After harvesting paddy, we cultivate lentil, gram, and wheat here.
— Kekti Tekam
In the second crop, in rural areas, crops such as chickpeas, lentils from Surat, and pigeon peas are cultivated. Their seeds are also preserved.
— Jagannath Baraik · Lapung, Ranchi, Jharkhand
Cultivation of the second crop is done in our region, which includes urad, masoor, chana, and arhar pulses.
— Jagannath Baraik · Lapung, Ranchi, Jharkhand
AI-synthesised pieces woven from many community voices on this theme. They may contain errors or interpretation — they're a reflection of the stories, not a record of fact.
By cultivating a variety of crops, preserving ancestral seeds, and exploring animal husbandry, we build a resilient livelihood for our community.
We carefully save seeds from our diverse crops like chickpeas, lentils, and mustard, ensuring we can grow them again next year and maintain our livelihood.
To build resilience and ensure sustenance, our community embraces a variety of farming practices, from diverse crops to different livestock.
Our tribal community shares how to cultivate vital crops like chickpeas, corn, and lentils, even in dry conditions without relying on irrigation.
