A dimension within Crop Cycles & Tradition
Centering on the core elements of farming: seeds, crops, and traditional cultivation, including the concept of a second crop.
150 voices speak to this
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Overall Community Sentiment
I cultivate green gram and mustard as a second crop, and I collect these seeds to sow them again next year.
— Anjana Khadia · Sundargarh, Odisha
I cultivate green gram and mustard as a second crop, and I collect these seeds to sow them again next year.
— Anjana Khadia · Sundargarh, Odisha
I cultivate green gram and mustard as a second crop, and I collect these seeds to sow them again next year.
— Anjana Khadia · Sundargarh, Odisha
I am cultivating the second crop. I am traditionally saving its seeds.
— Anita Punem
Yes, I cultivate a second crop and store the seeds using traditional methods.
— srinu salbam · MPV 54, Malkangiri, Odisha
Yes, I cultivate a second crop, I cultivate using traditional methods with a plow and a harrow, and I preserve seeds from the harvested grains.
— Paradeshi Mirdha · Katarbaga, Sambalpur, Odisha
Yes, I cultivate the second crop using traditional farming methods and seed preservation.
— Sabina · Tumudibandh, Kandhamal, Odisha
I always cultivate a second crop and also collect seeds.
— James Sabar · Khilamunda1, Rayagada, Odisha
Yes, I am a second crop farmer. Every year, I cultivate green gram and mustard using traditional methods after paddy.
— Paradeshi Mirdha · Katarbaga, Sambalpur, Odisha
Yes, I am following the second crop, traditional farming methods, and seed preservation.
— Sabina
Yes, I am cultivating a second crop with irrigation and following traditional farming methods and seed protection.
— Sabina · Tumudibandh, Kandhamal, Odisha
I grow other crops and preserve seeds.
— SHIVRAM YADAV · Mandla, Madhya Pradesh
I am cultivating a second crop and preserving it concerning tradition.
— SINESH PELMAL
Yes, I grow a second crop using zero irrigation and also save seeds with traditional farming methods.
— Vimala
I am cultivating a second crop. I already have some seeds, and I am also cultivating by collecting seeds from farmers. And for me, the most valuable seeds are pulse seeds.
— RINA BEHERA
I am cultivating a second crop. My valuable crops are mung bean, black gram, and mustard.
— RINA BEHERA · Hemagiri, Sundargarh, Odisha
Every year, after the crop harvest, I cultivate moong (green gram) in the second crop season. For this, I save my harvested crop as seeds for the next year.
— Paradeshi Mirdha · Sambalpur, Odisha
I am doing 2nd crop in zero irrigation. I am also preserving the seeds and adopting the organic farming.
— Bindhani Bibhuti · Tamando, Khordha, Odisha
I have cultivated moong and black gram and kept the seeds. I will cultivate again in the rainy season.
— Gitanjali Bhoi · Sundargarh, Odisha
Yes, I cultivate mustard as a second crop every year. I store the harvested produce for the next year.
— Paradeshi Mirdha · Sambalpur, Odisha
I cultivate pulses as a second crop without irrigation, adopting organic methods, and I store urad dal and horse gram seeds, using them for cultivation every year.
— DASHARATH SINGH · Bhojpur, Sambalpur, Odisha
Well, I cultivated black gram and chickpeas this year. I will save the seeds and cultivate them next year as well.
— Gitanjali Bhoi · Sundargarh, Odisha
I cultivate pulses as a second crop without irrigation, using old methods with cow/cattle manure, and I save urad and horse gram seeds, using them for cultivation every year.
— DASHARATH SINGH · Sambalpur, Odisha
Yes, I cultivate pulses as a second crop with zero irrigation. Our ancestors used to cultivate these crops, and I also store black gram and horse gram seeds and cultivate them every year using this organic method.
— Kumudini Chhanchan · Jamunkira, Sambalpur, Odisha
I am doing the second harvest. I am traditionally preserving the seeds of the second harvest.
— Champa Gatan · MV 34, Malkangiri, Odisha
Yes, I am a farmer. I cultivate moong and mustard using traditional methods with my own seeds.
— Paradeshi Mirdha · Sambalpur, Odisha
I cultivate lentils as a second crop with zero irrigation, using cow dung manure and following traditional methods. I store black gram and horse gram seeds and use them for cultivation every year.
— DASHARATH SINGH · Sambalpur, Odisha
I am interested in cultivating a second crop. And we have stored pulse seeds. Moong seeds, moong, black gram, etc.
— Sushil Nanda · Balāngīr, Balangir, Odisha
Riche Sahani - Yes, I harvest a second crop without irrigation. After the paddy, I sow peas and chickpeas there and cultivate them. After harvesting the peas and chickpeas, I dry them well and keep them as seeds!
— Abhilash Bhoi · Khaprakhol, Balangir, Odisha
Yes, I cultivate pulses as a second crop with zero irrigation. Our ancestors used to cultivate this before, and I also store Urad dal and Horse gram seeds and cultivate every year using this organic method.
— Kumudini Chhanchan · Jamunkira, Sambalpur, Odisha
Yes, I cultivate a second crop. I grow tomatoes in the garden. That is a traditional farming method seed.
— Priti majhi
I save seeds and use them in other crops too. For other crops like wheat, peas, mustard, etc., I keep old ones and use them.
— Vimala
Yes, after the paddy harvest, my land usually remains moist. Taking advantage of that, every year I cultivate mustard and green gram. For this, I store seeds in advance.
— Paradeshi Mirdha · Sambalpur, Odisha
I am cultivating a second crop. I am keeping Tamangji traditionally.
— Mukunda Madkami · MV 34, Malkangiri, Odisha
Yes, I grow a second crop without irrigation and save the seeds from that crop.
— Paradeshi Mirdha · Sambalpur, Odisha
Yes, I cultivate pulses as a second crop with zero irrigation. Our ancestors used to cultivate this before, and I also save black gram and horse gram seeds and cultivate every year using this organic method.
— DASHARATH SINGH · Jamunkira, Sambalpur, Odisha
Yes, I cultivate pulses as a second crop using zero irrigation. Our ancestors used to farm this way, and I also save urad and horse gram seeds to farm using this organic method every year.
— DASHARATH SINGH · Sambalpur, Odisha
Yes, I cultivate pulses as a second crop with zero irrigation. Previously, our ancestors used to cultivate this way, and I also save black gram and horse gram seeds and cultivate using this organic method every year.
— DASHARATH SINGH · Sambalpur, Odisha
I am a small farmer and I am currently interested in cultivating a second crop. This is my second rain-fed crop, and in it, we cultivate moong and black gram.
— Parikshit Majhi
Yes, I am a second crop farmer. Every year, after the paddy harvest, I cultivate green gram and mustard in the moist land. For this, I sow the seeds at the right time without taking any help from agricultural workers.
— Paradeshi Mirdha · Katarbaga, Sambalpur, Odisha
AI-synthesised pieces woven from many community voices on this theme. They may contain errors or interpretation — they're a reflection of the stories, not a record of fact.

After the main harvest, we harness the land's natural moisture to cultivate a vital second crop, ensuring food and oil for our families.

By carefully collecting and preserving seeds from our first harvest, we ensure a second, nutritious crop and maintain our traditional farming methods for generations.

By relying on traditional farming methods and saving our own seeds, we ensure food security and healthy crops without external inputs.

By utilizing old seeds from their fields and selecting water-efficient varieties, farmers in Kharod ensure food security with a vital second crop.