A dimension within Sustainable Farming Practices
This theme explores traditional and organic farming practices in rural areas to ensure sustainable food production.
150 voices speak to this
Neutral
Overall Community Sentiment
Traditional agriculture
— KRUSHNA KHILLO · Semiliguda, Koraput, Odisha
We farm using traditional methods.
— Sunil oraon · Bero, Ranchi, Jharkhand
We farm using the old method.
— Amar Lal Dhurwey · Mandla, Madhya Pradesh
Farming
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Agriculture farming
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
I will do traditional farming.
— Devisingh Solanki · Alirajpur, Madhya Pradesh
I will do traditional farming.
— Devisingh Solanki · Alirajpur, Madhya Pradesh
We will do farming.
— Manjusha Marko · Dudhi, Sonbhadra, Uttar Pradesh
Farming and agriculture
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Traditional agriculture and heritage
— KRUSHNA KHILLO · Semiliguda, Koraput, Odisha
And we do traditional farming with dryland irrigation. Yes, we grow Tira Batri and Akri crops.
— Jeevan Kumar
Record it in 15 seconds. Yes, I practice traditional farming. I irrigate my fields with my oxen, plow them, and use organic manure from my animals.
— Vasudev Katara · Bichiwara, Dungarpur, Rajasthan
We are known to practice irrigated farming, and we also do traditional farming.
— Vimala
We do traditional farming. We save rain-fed seeds and cultivate crops like sorghum and chickpea.
— Vijay kanesh · Alirajpur, Madhya Pradesh
Traditional farming, meaning Yudung, Pandala, Janana, maize, finger millet, and so on.
— James
Yes, on our fallow fields, even without irrigation, we grow other crops and use traditional seeds, ploughing and sowing with oxen according to old methods.
— Rupesh Maravi · Mandla, Madhya Pradesh
From the very beginning, we cultivate a second crop without irrigation using old methods and traditional seeds. The method of storing these seeds is also traditional, and our fields are ploughed using bullocks.
— Rupesh Maravi · Balaghat, Madhya Pradesh
I am a farmer. Our father, grandfather, and uncles used to cultivate using traditional methods. They used to farm without fertilizer and without chemicals. And that farming was good for crops like horse gram and ragi.
— Parikshit Majhi
Can do farming
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Yes, we do farming without irrigation.
— Kekti Tekam · Dindori, Madhya Pradesh
They were cultivating paddy using organic methods or traditional soil methods.
— Gourang Adhikari · Udulibeda, Malkangiri, Odisha
We do mixed farming
— Kachala Choudhary
My ancestors used to emphasize farming using organic methods.
— Madan Hantal · Pujariguda, Malkangiri, Odisha
Sawa, Medo, Mijhri are our traditional crops, which our ancestors used to cultivate by plowing with bullocks and a plough. They consumed these crops throughout the year and saved seeds in their homes for the next year's sowing. We still practice farming today.
— Ram Kumari · Sonbhadra, Uttar Pradesh
We sow with great effort without irrigation, and cultivate crops by plowing with oxen and a plow. We save seeds for many years, which come in handy.
— Rupesh Maravi · Mandla, Madhya Pradesh
Yes, on zero-irrigation land, we grow a second crop, and the maintenance of traditional seeds and farming methods are still done using our old methods.
— Rupesh Maravi · Mandla, Madhya Pradesh
We are a tribal community, we farm using ploughs and bullocks, and we sustain our lives. We clear forests and bushes to make fields, and we cultivate sawa, medo, mijhri, and maize, which were grown by our ancestors, and we also preserve their seeds.
— Ram Kumari · Sonbhadra, Uttar Pradesh
Even today, we farm with a plough and oxen and earn our livelihood. Since ancient times, our ancestors have ploughed fields with a plough and oxen, and sow only the seeds preserved at home, such as kurthi, sawa, medo, and mijhri.
— Ram Kumari
We cultivate seeds such as chickpea, lentil, mustard, and horse gram using traditional, possibly rain-fed, farming methods. We preserve these seeds and cultivate them using this traditional agricultural practice.
— Laxmi Sahu
Yes, dry farming is done here, and traditional farming methods and seed conservation are also followed.
— Kekti Tekam · Dindori, Madhya Pradesh
Yes, we grow zero-irrigation crops and follow simple traditional farming methods and 20 conservation.
— Laxmanlal
We will practice traditional farming and save seeds for next year.
— Sathimambalaka · Tado, Rayagada, Odisha
To do animal husbandry and agriculture.
— arun raja · Kon, Sonbhadra, Uttar Pradesh
Yes, we do second crop farming with zero irrigation, and we also practice traditional farming methods and seed conservation.
— AbhiLL Ipsa
Yes, I am a farmer. I cultivate moong and mustard using traditional methods with my own seeds.
— Paradeshi Mirdha · Sambalpur, Odisha
Yes, we do a second crop with zero irrigation and follow traditional farming as well as seed preservation.
— Upendra Kumar Mahananda
Yes, we conserve traditional seeds using traditional methods and also farm using traditional methods, where, by God's grace, the crop grows even without irrigation.
— Rupesh Maravi · Balaghat, Madhya Pradesh
We have been cultivating without irrigation from the very beginning, plowing and sowing with bullocks. If the rainwater falls properly, then it's good; otherwise, I consider myself a gambler.
— Rupesh Maravi · Mandla, Madhya Pradesh
Yes, due to the lack of water facilities in our fields, we grow Rabi crops using traditional methods without irrigation and also maintain traditional seeds using traditional methods.
— Rupesh Maravi · Mandla, Madhya Pradesh
Yes, we do farming. We used to farm even without water. We cultivate moong, urad, and other dryland crops. This type of farming is done during the winter months, which is unstable due to the cold.
— Ulapi Sahu · Balangir, Odisha
AI-synthesised pieces woven from many community voices on this theme. They may contain errors or interpretation — they're a reflection of the stories, not a record of fact.

Even without irrigation, our traditional seeds and old farming methods ensure our crops ripen, providing food for our homes.

By relying on traditional farming methods and saving our own seeds, we ensure food security and healthy crops without external inputs.

By transforming natural materials like cow dung, dry leaves, and neem leaves into compost, I nourish the soil and grow healthy crops using ancestral wisdom.

Our community remembers a time when farming with natural manure fostered both abundant harvests and deep respect for the land.