A dimension within Child Health & Nutrition
This theme centers on promoting healthy eating habits and overall child health through school meals and nutrition.
150 voices speak to this
Positive
Overall Community Sentiment
AI-synthesised pieces woven from many community voices on this theme. They may contain errors or interpretation — they're a reflection of the stories, not a record of fact.
As nutritious food, we should include milk and eggs in children's school meals so that children can get complete nutritional food.
— Pushpalata Surtange · Simga, Baloda Bazar, Chhattisgarh
Nutritious food should be used in children's meals, and they should be given eggs and lentil meals once a week so that children can become strong.
— Pushpalata Surtange · Bemetara, Chhattisgarh
Egg and milk can be included in the food to provide nutritious meals to children in anganwadis and schools.
— Pushpalata Surtange · Baloda Bazar, Chhattisgarh
Eggs and milk should be included in mid-day meals so that children's nutritional needs can be met and they are fully included in the food items.
— Pushpalata Surtange · Baloda Bazar, Chhattisgarh
To provide more nutrition for the physical and mental development of children, ragi and mandua should be included in school midday meals.
— Sunil oraon · Ranchi, Jharkhand
It would be good if eggs and nutritious food are given to school children.
— SUSANTA PATTNAYAK · Adaba, Gajapati, Odisha
School children will have good health if nutritious food is provided in their midday meals.
— SUSANTA PATTNAYAK · Adaba, Gajapati, Odisha
Nutritious food should be given to local children.
— Bijayalaxmi sabar · Khilapadar, Rayagada, Odisha
Balanced and nutritious food should be provided in ragi (marwa) flour to promote the mental and physical development of children.
— Sunil oraon · Ranchi, Jharkhand
It would be good to provide food to our children through mid-day meals at school.
— SUSANTA PATTNAYAK · Mohana, Gajapati, Odisha
Pulses, porridge, and milk are nutritious food for children, and the government should make these available to children at all times.
— Chanda
If our children are given food, their health will be good.
— SUSANTA PATTNAYAK · Gajapati, Odisha
Include drumstick and spinach vegetable in the mid-day meal so that children's physical development will occur and they will get nutrition.
— Vinita Singh Yadav · Mukasim, Sonbhadra, Uttar Pradesh
It would be good if nutritious food is given to school children in their mid-day meal.
— SUSANTA PATTNAYAK · Adaba, Gajapati, Odisha
If children are given food like Kangu, Jannasua in school, their health will be good.
— SUSANTA PATTNAYAK · Gajapati, Odisha
If ragi, millet, drumstick leaves, and jute leaves were included in the school midday meal, it would provide more nutritious food to children.
— Parsuram Sa · Sundargarh, Odisha
To provide more nutrition for the physical and mental development of children, ragi porridge, mandru, etc. are provided in the school's midday meal.
— gobardhan pangi
When they give food to these children, they should also provide some different items. They always give rice, dal, and egg curry or soybean curry. It would be good to mix in some leafy greens, dal, and our vegetables; it would be better to mix such beneficial items.
— Ulapi Sahu · Balangir, Odisha
It would be good to provide food like millet (ragi) and pulses to school children twice a week during their midday meal.
— SUSANTA PATTNAYAK
In the mid-day meal, our Anganwadi center should prepare and provide various items using kodo, ragi, and Guruji's food, so that children get their vitamins.
— Ulapi Sahu · Patnāgarh, Balangir, Odisha
If children in school are given millet and millet cakes daily as part of their midday meal, they will maintain their nutritional intake.
— Bisendra Naik · Kalahandi, Odisha
To provide maximum nutrition for the physical and mental development of children, finger millet will be included in school mid-day meals or traditional foods, followed by our various...
— Rajesh Mallik · Boudh, Odisha
Eggs and milk should also be included in the midday meal to enhance the food, which can promote the mental development of children.
— Pushpalata Surtange · Tilda Neora, Baloda Bazar, Chhattisgarh
It would be good to give school children ragi and millet-based food two days a week in their midday meals.
— SUSANTA PATTNAYAK · Mohana, Gajapati, Odisha
Children's health will improve if they are given cereal-based food for their midday meal. Giving cereal-based food will maintain good health.
— SUSANTA PATTNAYAK
If local food is provided to school children in their mid-day meal, their health will be good.
— SUSANTA PATTNAYAK · Gajapati, Odisha
Children's health will improve if they are given local food for their midday meal in our school.
— SUSANTA PATTNAYAK · Adaba, Gajapati, Odisha
It would be good to provide millet-based food to school children for lunch.
— SUSANTA PATTNAYAK · Adaba, Gajapati, Odisha
If children in our school are provided with foods like ragi and jowar in their lunch twice a week, their health will improve.
— SUSANTA PATTNAYAK
Children prefer local food. Nutritious food should be included in the mid-day meal based on availability.
— Vijay kanesh · Alirajpur, Madhya Pradesh
If food like ragi, suva, and millet is given to school children for two days a week in their mid-day meal, their health will remain good.
— SUSANTA PATTNAYAK
Nutritious food items like ragi should be introduced in mid-day meals and PDS.
— Sunil oraon · Gumla, Jharkhand
It would be good if foods like ragi, millet, and Sua are given to school children in the mid-day meal two days a week.
— SUSANTA PATTNAYAK
It would be good to provide traditional food to our school children in school.
— SUSANTA PATTNAYAK · Lobersing (Phuntsokling Tibetan settlement), Gajapati, Odisha
It would be good to give traditional food to our school children.
— SUSANTA PATTNAYAK · Mohana, Gajapati, Odisha
If school children are given foods like ragi, foxtail millet, pearl millet, and kodo millet three days a week, their health will be good.
— SUSANTA PATTNAYAK · Gajapati, Odisha
It would be good to provide a traditional meal to children in school.
— SUSANTA PATTNAYAK · Mohana, Gajapati, Odisha
Mandua, a traditional food item, should be included in the Mid-Day Meal for the physical and mental development of children in schools.
— Sunil oraon · Ranchi, Jharkhand
Millet is a nutritious and protein-rich food. We can provide millet to children in school midday meals because it is nutritious.
— Padmini Bhoi
Providing traditional food to school children in their mid-day meal will keep them healthy.
— SUSANTA PATTNAYAK · Gajapati, Odisha
