Forest Food & Conservation

We indigenous people used to eat roots and tubers from the forests and sustained ourselves with them. These also served as medicine, keeping our bodies healthy. Even today, we should use roots and tubers.

— Ram Kumari · Sonbhadra, Uttar Pradesh

Due to the cutting of trees and plants in the village, various herbs and food items are becoming extinct. We can protect them.

— Mohan AHARI · Sarera, Udaipur, Rajasthan

In the olden days, our parents and we used to gather and eat a lot of Barada Saga (a type of leafy green) from the forest. But now, due to deforestation, we no longer find Barada Saga. We hope to eat Barada Saga again.

— swornalata nayak · Gandhinagar, Rayagada, Odisha

My name is Isaac Sabar, village Zero Number, Panchayat Mandi Mandi, District Kandhamal. I feel that in the current situation, people used to use traditional forest products, which are forest-derived goods, in large quantities to sustain their livelihoods, but due to the lack of forests, they have disappeared. We want to restore the forests so that we can enjoy those forest products just like our ancestors used to.

— SUBASH SABHASUNDAR · Gajapati, Odisha

Our ancestors used to consume grains like Kuri, Kudra, Humli, and other similar produce. Those grains are now gone. If the government conducts a survey/preservation effort for them, it would be very beneficial for our people in the future, meaning there would be no illnesses or similar problems.

— Mohan AHARI · Udaipur, Rajasthan

Before, we used to eat saag roti, kurthi dal, urad dal, and mahua saag. Sometimes we would find amla and bael from the forest, and that's how we used to sustain our lives.

— Ram Kumari · Sonbhadra, Uttar Pradesh

Our ancestors lived by eating forest-grown tubers. We also now wish to prepare and eat all the food that is made through the destruction of those tubers. Therefore, we request the government to stop all of that and make arrangements.

— RITARANI PRADHAN · Raikia, Kandhamal, Odisha

Earlier, in our village's forest, we found many abundant herbs. But unfortunately, the roots of these herbs in the forest are being severely destroyed. So, we will try to keep them alive for this. I will go a bit.

— Devisingh Solanki · Alirajpur, Madhya Pradesh

We have been living in this village for approximately 100 years. Our tribe originated in this surrounding area. There have been many changes in the forest; valuable trees, herbs, and animals have all disappeared. If we do not protect it, then within the next 20 years, along with the destruction of the forest, all types of wild animals, medicinal plants, and creepers will disappear. Camps should be organized to teach traditional forest and tribal knowledge from elders to the younger generation, transfer it to the next generation, and preserve it.

— Kumudini Chhanchan · Bhojpur, Sambalpur, Odisha

We are the people of earlier times who used to eat mahua from the forest, eat chakad shak, eat millet bread, eat corn bread. Now people eat good food, and because they eat good food, they catch so many diseases.

— Sunita Kumari · Sonbhadra, Uttar Pradesh

We have been living in this village for nearly 100 years. Our tribe originated in this surrounding area. The forest has undergone many changes; valuable trees, herbs, and animals have all disappeared. If we do not protect it, then within the next 20 years, the forest will be destroyed, and all types of wild animals, medicinal plants, and vines will vanish. Camps should be organized to teach the younger generation traditional forest and tribal knowledge from the elders, to pass it on to the next generation, and to preserve it.

— Kumudini Chhanchan · Bhojpur, Sambalpur, Odisha

Now, not much food is available in the forest, but our community's traditional grains like Kodo Kutki khichdi, dalia, and Tur, Chana, and Masoor dals should be included in the PDS, and our children should also receive these in their midday meals.

— Rupesh Maravi · Mandla, Madhya Pradesh

I have been living in this village since my grandfather's time. Our tribe originated in this surrounding area. The forest has changed a lot; valuable trees, herbs, and animals have all disappeared. If we do not protect it, the forest will be destroyed within the next 20 years, and all kinds of wild animals, medicinal trees, and plants will vanish. The younger generation should be taught traditional forest and tribal knowledge from elders and transfer it to the next generation, and camps should be organized to preserve it.

— DASHARATH SINGH · Jamunkira, Sambalpur, Odisha

In ancient times, people used to depend on the forest for their livelihood. But now, since the forest has become depleted, they are no longer able to get tubers, leaves, fruits, and roots from the forest. Therefore, the forest in greater quantity...

— SUBASH SABHASUNDAR · Gajapati, Odisha

We used to gather forest products like mahua, cook them, make cakes, and eat them in the forest. Even now, we will learn from our ancestors.

— Gitanjali Bhoi · Karamdihi, Sundargarh, Odisha

We want to bring all the traditional medicines, including roots and herbs, that are available. And we want to save the forest. All the traditional games that were played...

— Laxmi Bagh · Sundargarh, Odisha

My name is Susmita Pradhan. We are the indigenous, original inhabitants. We wish to live in harmony with nature, producing our own food. We are demanding the government to conserve the things that are disappearing from the market. We are requesting the government to restore the forest products like roots and various forest items that are disappearing.

— RITARANI PRADHAN · Raikia, Kandhamal, Odisha

I am Juno Chhatria. We are tribal people. We used to live by cultivating the forest and land. We used to eat fruits and roots from the forest, and we used to eat food without fertilizers, and we were not victims of any disease. Currently, we are eating food with fertilizers and are facing various diseases. That's why we request the government to return our previous world to us. Raykia Kandhamal.

— RITARANI PRADHAN · Raikia, Kandhamal, Odisha

My name is Sukanti Pradhan. My village is Lambakupa. GP is Pikorodi. Block is Tikabali. District is Kandhamal. In our rural areas, the main food items that were cultivated, such as ragi, millet, maize, black gram, and green gram, did not require fertilizer. That's why our ancestors lived for a long time. Currently, because we are not cultivating our traditional food seeds, many kinds of diseases are occurring. So, if we can get traditional food and seeds from the government, then we can return to our previous state.

— Sunita Pradhan · Tikabali, Kandhamal, Odisha

In earlier times, medicinal fruits were found in the forest, but now those things are becoming extinct day by day.

— Amar Lal Dhurwey · Mandla, Madhya Pradesh

My name is Dhiren Badhai from Kiyariya village and Bamani Gaon Panchayat, Dharibari block. Our ancestors used to eat roots, leafy greens, fruits, and tubers from the forest, living a nutritious life, but now all of that has decreased.

— SUBASH SABHASUNDAR · Gajapati, Odisha

Earlier, a lot of edible items were found in the forests that could be eaten and added to midday meals, but now, due to damage to the forests, many things have become extinct.

— Kekti Tekam · Dindori, Madhya Pradesh

My name is Surendra Podra. I am from Gurumundi village, Katinga Gram Panchayat, Dani block, Kandhamal district. I want to highlight the environmental degradation of today. Our ancestors used to live in the forest, depending on roots, greens, and various other things. But... I express my desire to bring back that kind of environment.

— SUBASH SABHASUNDAR · Gajapati, Odisha

We Adivasi communities are communities that depend on nature, collect roots and tubers from the forests, and use them as food, which is very nutritious and also serves as medicine.

— Ram Kumari

In the past, various types of forest products, fruits, and roots were available, but now it requires effort.

— Padmalochan Majhi · Ratachua, Rayagada, Odisha

It is certainly remembered. Our people are destroying forests. As a result, when they go to the forest, no forest products, including food items, can be found. It would have been better if forests were not destroyed.

— jitendra khila · Lachery, Malkangiri, Odisha

In our area, in very old times, there were Sama, Kodo, Meijri (types of millets) for eating. Diseases were not caused by this. Today, whatever is being eaten as hybrid, all this is on the verge of causing diseases.

— ANIL KUMAR · Sonbhadra, Uttar Pradesh

My name is Rukmini Pradhan. I wish that all the tubers, edible creepers, Amla, Baana (wild fruits/berries), and resin that we used to collect in the forest in ancient times, and by eating and drinking them, we used to live well. And currently, we were spending our lives eating food prepared without natural sustenance, without chemical fertilizers. Now we wish for all these things, and I am expressing my opinion about tubers/roots.

— RITARANI PRADHAN · Raikia, Kandhamal, Odisha

Our medicinal herbs, vegetables, fruits, and trees are depleting from the forests.

— Kachala Choudhary

Ratnagiri Pradhan village and Rajgora Panchayat, Konda Kanjamedi block, Konagazi Konabala. The traditional dance and music from our past are currently disappearing. Therefore, we want to revive and preserve those dances, songs, and traditional songs. We also want to revive traditional foods like Kandula, Biri, Kuiri, Kangu by cultivating them. If we preserve this tradition, the quality of our traditional food will be beneficial for us. Therefore, we will continue our efforts to preserve them.

— Sidheswar Nayak · Nuagaon, Kandhamal, Odisha

I remember the olden days. Our grandfathers and great-grandfathers used to consume Kangu, Kueri, Kusala (types of millets). Because they consumed these, they lived for a very long time, up to 100 years. Presently, since these are not being consumed, all of us are in a difficult state. If the government would provide us with seeds of Kangu and Kueri, it would be even better. We would thank the government. Namaskar to everyone.

— Manu Digal · Kandhamal, Odisha

People want to bring back the lost forest food products.

— Priti Majhi

We should protect our culture so that our food items from the forests and cultural programs remain alive.

— Vijay Kumar bhardwaj · Baloda Bazar, Chhattisgarh

In our ST community, everything has changed for the people of this district. Before, we used to bring tamarind, mahua, and all kinds of forest products to eat and drink.

— Puspanjali Nag