A dimension within Indigenous Forest Foods
Examining the traditional food systems and forest living practices of indigenous people dependent on forest resources.
150 voices speak to this
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Overall Community Sentiment
AI-synthesised pieces woven from many community voices on this theme. They may contain errors or interpretation — they're a reflection of the stories, not a record of fact.

Drawing strength from ancient customs and the jungle's bounty, our community thrives by living independently and preserving traditional foodways for future generations.

In remote mountain forests, a community navigates daily life, preserving ancient crops and adapting cultural traditions amidst evolving times.

Our tribal community shares how to cultivate vital crops like chickpeas, corn, and lentils, even in dry conditions without relying on irrigation.

By cherishing and utilizing the traditional foods and herbs found in our forests and lands, we can sustain ourselves and combat malnutrition while preserving our natural heritage.
Tribal people generally live in forests, live in hills, eat forest products, so they lead a different life from ordinary people.
— Kunakanta Behera · Dashapalla, Nayagarh, Odisha
Our community lives by building homes in the forests, hunting wild animals, and sustaining themselves by eating tamarind, mango, guava, and other produce found in the forest. Thus, they belong to a different way of life.
— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh
We tribals are completely different from other castes; our ancestors used to live in forests and sustained themselves by eating fruits, flowers, etc., from the forest.
— Ram Kumari · Sonbhadra, Uttar Pradesh
Our tribe lives in the forest, far from villages and cities, and for food, they eat mahua, dori, koyna, this street, etcetera, kola.
— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh
My tribal people, living in the forest far from the city and making food from forest produce.
— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh
Tribal people often live in forests and eat many things that we don't know.
— Chanda
People of our community live in villages far from the city, building their homes in forested areas, and eat coarse grains, which makes them distinct.
— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh
Our caste lives in the jungle, far from villages and cities, and consumes things from the jungle, and that is why they are different.
— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh
Our tribe is different from other tribes because our festivals, food, lifestyle, worship, and everything else is different. We live our lives according to our own ways; our eating and drinking habits are also different, and we also eat tubers and fruits from the forests.
— Ram Kumari · Sonbhadra, Uttar Pradesh
Tribal people used to build homes after cutting down forests and used herbs, fruits, and food from the forest. And they used to drink Chuwada water. That's why tribal people are different.
— Chanda
People of their caste live in huts in remote mountain areas and dense forests, far from civilization, which makes them distinct. Their diet is also natural, which also sets them apart.
— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh
Our tribe is completely different from other castes. Our lifestyle and food habits are completely different. We are completely dependent on nature. We also get various food items from nature. We worship nature.
— Ram Kumari · Sonbhadra, Uttar Pradesh
We eat jujubes, mangoes, and various wild fruits in our diet, and we live our lives by consuming them. We are a distinct community, separate from others, brother.
— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh
We tribals cut down forests to build our homes and live in the forest itself. From the forest, we get roots, flowers, and delicious fruits, and we sustain our lives from them, and we also do farming.
— Ram Kumari · Sonbhadra, Uttar Pradesh
Let me tell you. We are forest dwellers; we have eaten wild fruits. Our gods and goddesses, our worship, and all our traditions are different. When it comes to food and drink, we can even cook meat on a traditional stove and serve it. What else is cooked like that?
— Ulapi Sahu · Balangir, Odisha
Our tribe is different from other castes in that we are in our forest far from the city.
— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh
People of that particular caste used to build their huts and live far from the city in the jungle and bushes, and they used to eat raw grains.
— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh
Due to living in forest and hilly areas
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Tribals consume their food, roots, vegetables, etc., and live their lives well.
— Ram Maravi · Dindori, Madhya Pradesh
We Adivasi communities are communities that depend on nature, collect roots and tubers from the forests, and use them as food, which is very nutritious and also serves as medicine.
— Ram Kumari
We are tribals, we are nature worshippers. We always depend on trees and plants to live. We sustain our livelihood by eating its tubers, fruits, and roots.
— PRADEEP KUMAR KANHAR · Boudh, Odisha
Most people of their caste live in huts built in forests, bushes, and mountains, away from the city, and eat coarse grains such as maize, wheat, and millet.
— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh
They go into the jungle, build houses and huts, hunt birds and wild animals for their food and survival, and they eat fruits and flowers.
— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh
Due to living in forests
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Indigenous people are different from other communities because these people are identified by their hunting, food habits, and traditions.
— SUKDEV HEMBRAM · East Singhbhum, Jharkhand
Among forest tribal foods, we use mushrooms and Jamakali in a foreign manner.
— Padmalochan Majhi · Ratachua, Rayagada, Odisha
We are a tribal community. Our language and food are different because of our tribal identity.
— Bharati Khandapatra · Mayurbhanj, Odisha
Our tribals are different from others because their lifestyle is different, customs are different, traditional food and drink are different. Musical instruments are also different.
— Sunil oraon · Ranchi, Jharkhand
Our people mostly leave the city of Banaras and live in huts by the river and in the jungle, eating only wild food.
— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh
People of their own caste, both from villages and cities, build their homes in the dense jungle far from the city and source their food and water from the forest.
— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh
We are the people of earlier times who used to eat mahua from the forest, eat chakad shak, eat millet bread, eat corn bread. Now people eat good food, and because they eat good food, they catch so many diseases.
— Sunita Kumari · Sonbhadra, Uttar Pradesh
We are far away in the jungle with the village, and it has a name, and we use herbs and fish. We are different from our caste.
— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh
We get various types of fruits and roots from the forest.
— Laba Kumar sabar · Bada Baridi, Rayagada, Odisha
In our ST community, everything has changed for the people of this district. Before, we used to bring tamarind, mahua, and all kinds of forest products to eat and drink.
— Puspanjali Nag
People of our caste mostly leave the city and live in villages, far away in forests and mountains, building houses and living there. And they hunt wild animals. And al
— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh
We get various greens and various fruits from the forest.
— Laba Kumar sabar · Bada Baridi, Rayagada, Odisha
People of our caste live far from here in their mountainous region, building huts, and of the forest
— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh
Before, we used to eat saag roti, kurthi dal, urad dal, and mahua saag. Sometimes we would find amla and bael from the forest, and that's how we used to sustain our lives.
— Ram Kumari · Sonbhadra, Uttar Pradesh
By living in the forest
— अमर जीत · Ormaura, Sonbhadra, Uttar Pradesh
Our tribal communities live their lives on the edge of the forest.
— Amar Lal Dhurwey · Mandla, Madhya Pradesh