A dimension within Mahua & Traditional Diet
This theme explores the role of traditional food and nutrition in school and anganwadi meal programs.
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AI-synthesised pieces woven from many community voices on this theme. They may contain errors or interpretation — they're a reflection of the stories, not a record of fact.
Mahua laddus should be made and served in mid-day meals.
— SUKDEV HEMBRAM
Laddoos made from Mahua flowers should be given in the midday meal.
— SUKDEV HEMBRAM
In the past, we used to eat mahua, and also made four laddus by frying mahua. We would also cook rice with gulgi and eat it. Now, if Anganwadi...
— Anjana Khadia · Sundargarh, Odisha
It would be appropriate if forest products like Mahua ladoo are prepared and served as part of the Mid-Day Meal in schools.
— Priti majhi
If forest products, mahua mahua tea ladoo, are made during midday meals and given as MDM in schools.
— Priti majhi
Including ladoos made from Mahua, a food found in our forests, in the school's mid-day meal will be nutritious for children.
— Anjana Khadia · Sundargarh, Odisha
If the nutritious 'char laddoo' made from Mahua found in our forests is included in the school's mid-day meal, children will be nourished.
— Anjana Khadia · Sundargarh, Odisha
Including food items like mahua ladoo made from mahua found in our forests in the school's midday meal can provide nutritious food to children.
— Anjana Khadia · Subdega, Sundargarh, Odisha
To include forest-based foods like Mahua ladoo, Char ladoo, Phuljhi, etc., in PDS and midday meals.
— Anjana Khadia · Sundargarh, Odisha
Including Mahula laddus made from Mahula found in our forests in school's midday meals can provide nutritious food to children.
— Anjana Khadia · Subdega, Sundargarh, Odisha
Include forest-based food items such as Mahua laddoo, Chaar laddoo, Fuljhi, etc., in the Public Distribution System (PDS) and mid-day meals.
— Anjana Khadia · Sundargarh, Odisha
The government should promote Maha Phool laddoos in midday meals.
— SUKDEV HEMBRAM · Beltnar, East Singhbhum, Jharkhand
Request to the government: It would be good if forest products like Mahua, Char, Kendu, and Kaku were made into ladoos and provided in the BDS mid-day meal.
— Priti majhi
The government should promote laddoos made from Mahapul in the Public Distribution System (PDS) and mid-day meals.
— SUKDEV HEMBRAM
If food made from mahua found in our forests and food from charla are included in the school's midday meal for children.
— Anjana Khadia · Sundargarh, Odisha
Mahua flowers and other foods obtained from the forest are very nutritious. Therefore, it is appropriate to include these foods in PDS or mid-day meals.
— Anjana Khadia · Sundargarh, Odisha
Let laddoo be made from mahula, ragi, and peanuts. Also, let gulgul be made, and kheer be made from suan rice and served.
— Laxmi
In Balangir district, if the available grains are made into laddoos and provided to children in Anganwadi centers as part of our mid-day meal, children will receive nutritious food by consuming those laddoos.
— Sushil Nanda · Balāngīr, Balangir, Odisha
In schools where midday meals are provided, if fodder from the forest is brought and made into laddus, nutritious food can be obtained.
— Parikshit Majhi
If food made from Mahua is given in schools, children will be able to get nutritious food.
— Anjana Khadia · Subdega, Sundargarh, Odisha
Sir/Madam, if the food 'Charal' made from Mahua found in our forests is included in the school's midday meal for the children.
— Anjana Khadia · Sundargarh, Odisha
It would be good if food made from Mahua (Mahula) was given in our schools.
— Anjana Khadia · Subdega, Sundargarh, Odisha
Request to the government: It would be good if forest products like Mahul, Chara, Kina, and Kaku were made into ladoos and given in BDS midday meals.
— Priti majhi
Gulji Mania, I am informing the government that Mahua laddoo should be made and included in the midday meal.
— Priti majhi
If forest-based foods like Mahua, Chironji, and Kendu were prepared and given to our school children in their Mid-Day Meal, it would be beneficial.
— Priti majhi
It would be beneficial to give food items made from Mahua to pregnant women, children, and school children.
— Laxmi Bagh · Subdega, Sundargarh, Odisha
For the midday meal, some 'maudia' (puffed rice snacks) and other light items should be provided. In addition to that, various greens found from the forest, such as drumstick leaves and 'kule' (another type of edible green), should also be given.
— Ulapi Sahu · Balangir, Odisha
Mahua-made food
— Anjana Khadia · Subdega, Sundargarh, Odisha
If mahua is provided in PDS as laddus made from Etia Chakuna, then nutritious food can be obtained, and it can be good for the elderly or like milk porridge.
— Laxmi
Among forest products, Mahua is also a nutritious food. It would be good if the government utilizes this Mahua in various ways and provides it in school mid-day meals.
— Anjana Khadia · Sundargarh, Odisha
Amla, Chironji, Tendu, Mukaiya - these are wild food items that should be included in the midday meal.
— Vijay Kumar bhardwaj · Baloda Bazar, Chhattisgarh
In the mid-day meal, our Anganwadi center should prepare and provide various items using kodo, ragi, and Guruji's food, so that children get their vitamins.
— Ulapi Sahu · Patnāgarh, Balangir, Odisha
To whomever the government wishes, festive laddus should be provided, and midday meals for four sets should be given.
— Priti majhi
It would be good to provide traditional food to children for their midday meal.
— SUSANTA PATTNAYAK · Gajapati, Odisha
Making Moha's laddu and giving it to the government for the mid-day meal.
— SUKDEV HEMBRAM · East Singhbhum, Jharkhand
Seasonal Pihiri Putu that are available should be added to mid-day meals.
— Kekti Tekam · Dindori, Madhya Pradesh
It would be good to provide traditional food to school children in their mid-day meal.
— SUSANTA PATTNAYAK
Millet and horse gram should be included in the midday meal.
— Kachala Choudhary
It would be good to give traditional food to children in school. Midday meal.
— SUSANTA PATTNAYAK · Adaba, Gajapati, Odisha
I want the government to provide ladoos for four groups as part of the mid-day meal.
— Priti majhi
