A dimension within Traditional Crop Cultivation
Highlighting millets, grains, and legumes with an indigenous focus on seeds and people.
150 voices speak to this
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Overall Community Sentiment
AI-synthesised pieces woven from many community voices on this theme. They may contain errors or interpretation — they're a reflection of the stories, not a record of fact.

By cultivating a variety of crops, preserving ancestral seeds, and exploring animal husbandry, we build a resilient livelihood for our community.

By preserving our traditional, rain-fed seeds and planting them with care, we ensure food for our families and fodder for our animals.

We carefully save seeds from our diverse crops like chickpeas, lentils, and mustard, ensuring we can grow them again next year and maintain our livelihood.

A resilient village woman nurtures her family and community through traditional farming, future planning, and the strength of women's voices in Sundargarh.
Pearl millet, corn, Kodo millet, Mejhari, Barnyard millet, Black gram, Chickpea.
— Kamleah Kumar · Sonbhadra, Uttar Pradesh
Pearl millet, maize, kodo millet, Mejri, barnyard millet, black gram, horse gram
— Kamleah Kumar · Sonbhadra, Uttar Pradesh
Finger millet, black gram, green gram, etc.
— Abhimaneu Sabar
Wheat, chickpea, toria and local indigenous seeds.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Precious seeds: Pearl millet, Black gram, Sorghum, Bhaadi Kodo millet, Barnyard millet, Bati.
— Kachala Choudhary
These are wheat, chickpea, toria, and local Rajasthani seeds.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
We have kept the people, and we have kept millet, we have kept little millet, and we have kept barnyard millet, we have kept horse gram, and Kista, and also the people.
— Sanjusabar · Khambariguda, Rayagada, Odisha
The oldest seeds like Kodo, Mejdri, Sawa, Maize, Bajra, all these crops were cultivated with agricultural fertilizer.
— Kamleah Kumar · Sonbhadra, Uttar Pradesh
Barley, sorghum, millet
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
Sangli, Kodo seeds and indigenous seeds with millets
— Devisingh Solanki · Alirajpur, Madhya Pradesh
Green Gram, Bir, Mandya Pigeon Peas, a heap of Sorghum, Sua Tanggu, etcetera.
— Abhimaneu Sabar
Kodo, my Sawa, Bajra, and Maize are grown.
— Kamleah Kumar · Ormaura, Sonbhadra, Uttar Pradesh
The traditional seeds are pearl millet, smooth sorghum, and Bhadi kodo millet.
— Kachala Choudhary
We save and sow our traditional seeds. Such as chickpea, sorghum, Bhadi, pearl millet, etc.
— Vijay kanesh · Alirajpur, Madhya Pradesh
Millet Chickpea Mustard
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
We store black gram, green gram, finger millet, horse gram, foxtail millet, and pearl millet for future cultivation.
— Batakrushna Sahoo
The oldest seeds we have. Millet, foxtail millet, horse gram, green gram, lentils.
— Batakrushna Sahoo
Finger millet, Foxtail millet, Pearl millet
— Mamata Panigrahi
Traditional farming, meaning Yudung, Pandala, Janana, maize, finger millet, and so on.
— James
Paddy, finger millet, little millet, pigeon pea, jute seeds. Village - Te Muru Pali, Malkangiri.
— Ramadas Badanayak · Udulibeda, Malkangiri, Odisha
barley, jujube, peas, chickpeas, red lentils, bhatura, flaxseed, kodo millet, mijri
— arun raja · Kon, Sonbhadra, Uttar Pradesh
Pulses, millet, grains, and green leafy vegetables
— Maya kumari Damor
The best and strongest seeds cultivated earlier were kodo, menjar, sawa, maize, and millet. These were all the crops grown.
— Kamleah Kumar · Sonbhadra, Uttar Pradesh
With low irrigation, we cultivate pearl millet, maize, kodo millet, Mejhri, barnyard millet, horse gram, and field peas.
— Kamleah Kumar · Ormaura, Sonbhadra, Uttar Pradesh
Sir, we have millet, black gram, foxtail millet, barnyard millet, paddy, and old rice. We have all these types of grains available with us.
— gobardhan pangi
Ragi, Foxtail Millet, Moong
— srinu salbam · MPV 54, Malkangiri, Odisha
Chickpea, peas, mustard, horse gram
— अमर जीत · Kon, Sonbhadra, Uttar Pradesh
The things we used to cultivate before were black gram, green gram, cowpea, horse gram, etc.
— Batakrushna Sahoo
Cultivation of millet, Uri, maize, and seed migration could be done.
— Sunita Kumari
Soya, Kangu, Jarna, and other varieties.
— Abhimaneu Sabar
Here, rain-fed crops are barley, green gram, and maize, and their seeds are stored.
— bachcha lal · Shahganj, Sonbhadra, Uttar Pradesh
We have inherited the seeds of Bhaadi, Kodra, Bati, Jowar.
— Kachala Choudhary
PDS usable items are wheat, rice, sorghum, pearl millet, and maize.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Chickpea peas mustard horse gram
— अमर जीत · Kon, Sonbhadra, Uttar Pradesh
Daimati Pradhani Millet and Kodo rice
— JAMUNA PRADHANI JAMUNA · Titlagarh, Balangir, Odisha
Daimati Pradhani Millet and Kodo rice
— JAMUNA PRADHANI JAMUNA · Titlagarh, Balangir, Odisha
We do farming. We save some seeds beforehand and then cultivate. This way, we get many crops, including green gram, black gram, and pigeon pea.
— Ulapi Sahu · Balangir, Odisha
During the Kharif season, we cultivate maize, paddy, kodo kutki, jowar, soybean, and black gram here.
— Kekti Tekam
Old seeds: Bhadi Kodo millet and Samal.
— Kachala Choudhary
The valuable grains of the family are: beans, finger millet, paddy, maize, horse gram, black gram. Name: Kamala Madkami Village: Ranginiguda Pedawada Malkangiri
— Trinath badanayak · Kamarpalli, Malkangiri, Odisha