A dimension within Indigenous Food Gardening
This theme explores the cultivation of fresh vegetables and greens, including their connection to forest ecosystems.
150 voices speak to this
Neutral
Overall Community Sentiment
AI-synthesised pieces woven from many community voices on this theme. They may contain errors or interpretation — they're a reflection of the stories, not a record of fact.
Pulses, millet, grains, and green leafy vegetables
— Maya kumari Damor
Spinach, lamb's quarter, moringa
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
Puwadiyan vegetable, Vochhanie vegetable, Kunjara
— Devisingh Solanki · Alirajpur, Madhya Pradesh
Wheat, potato, radish
— अमर जीत · Kewata, Sonbhadra, Uttar Pradesh
Finger millet, black gram, green gram, etc.
— Abhimaneu Sabar
Wheat potato radish
— अमर जीत · Sonbhadra, Uttar Pradesh
Dill spinach, pigeon pea, mung bean
— अमर जीत · Kon, Sonbhadra, Uttar Pradesh
Moringa, rice and Chironji nuts, mango pickle, local rice, etc.
— Surajsingh Parmar · Alirajpur, Madhya Pradesh
Lamb's quarter spinach bottle gourd
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
Greens like Kilod, Panjaniya, Ragjari, etc.
— Surajsingh Parmar · Alirajpur, Madhya Pradesh
Rice, lentils, fruit, flowers, etc.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Peas wheat mustard
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
These are beetroot, carrot, radish, Indian gooseberry.
— Vijay Kumar bhardwaj · Kasdol, Baloda Bazar, Chhattisgarh
Millet Chickpea Mustard
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
Green Gram, Bir, Mandya Pigeon Peas, a heap of Sorghum, Sua Tanggu, etcetera.
— Abhimaneu Sabar
Tamarind, mango, Indian blackberry, Jharkhala (a leafy green), Kumdiyan (a type of vegetable), various leafy greens, Vatasri (a leafy green), Spiny Gourd.
— Surajsingh Parmar · Alirajpur, Madhya Pradesh
Wheat, chickpea, toria and local indigenous seeds.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Ragi, Foxtail Millet, Moong
— srinu salbam · MPV 54, Malkangiri, Odisha
Chickpea, peas, mustard, horse gram
— अमर जीत · Kon, Sonbhadra, Uttar Pradesh
Chickpea, pea, mustard
— अमर जीत · Sonbhadra, Uttar Pradesh
Chickpea peas mustard horse gram
— अमर जीत · Kon, Sonbhadra, Uttar Pradesh
Mustard peas barley lentils
— arun raja · Kon, Sonbhadra, Uttar Pradesh
These are wheat, chickpea, toria, and local Rajasthani seeds.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
rice, lentils, flower, flower, etc.
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Soya, Kangu, Jarna, and other varieties.
— Abhimaneu Sabar
There are sem beans. There's also wild bitter gourd. In some places, there's also squash. Somewhere bitter gourd, somewhere long beans, sponge gourd, ribbed gourd - all these grow wild. What should I say now, I...
— deena rawat · Kachnarwa, Sonbhadra, Uttar Pradesh
Chickpeas, peas, mustard
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
Chickpeas, peas, mustard.
— अमर जीत · Sonbhadra, Uttar Pradesh
Bhaji leafy greens seeds, cluster beans, taro, turmeric, and Jani are all ancestral seeds. All these grow in fertile soil.
— Anirudha Marai
Pearl millet, corn, Kodo millet, Mejhari, Barnyard millet, Black gram, Chickpea.
— Kamleah Kumar · Sonbhadra, Uttar Pradesh
which includes crops like Sesbania, Cowpea, and Mung bean. The forest includes food items.
— Kamleah Kumar · Ormaura, Sonbhadra, Uttar Pradesh
Mustard Chickpea Pea
— Vinita Singh Yadav · Mukasim, Sonbhadra, Uttar Pradesh
barley, jujube, peas, chickpeas, red lentils, bhatura, flaxseed, kodo millet, mijri
— arun raja · Kon, Sonbhadra, Uttar Pradesh
Spinach and Lamb's Quarter
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
It includes crops like Dhaincha, Lobia, and Moong. Fertilizer materials are included in the forest.
— Kamleah Kumar · Ormaura, Sonbhadra, Uttar Pradesh
Tendu, onion, bael fruit, bitter gourd.
— Manjusha Marko · Dudhi, Sonbhadra, Uttar Pradesh
We have seeds like flat beans, runner beans, chickpea, pumpkin, etc.
— jitendra khila · kudumulugumma, Malkangiri, Odisha
Drumstick greens, Drumstick fruit
— Kachala Choudhary
Cultivation of chickpea, pea, mustard
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
Kendu, Bhadel greens, Dadu greens, Mahula
— Puspanjali Nag
