Fresh Produce & Greens

Moringa, rice and Chironji nuts, mango pickle, local rice, etc.

— Surajsingh Parmar · Alirajpur, Madhya Pradesh

Puwadiyan vegetable, Vochhanie vegetable, Kunjara

— Devisingh Solanki · Alirajpur, Madhya Pradesh

Pulses, millet, grains, and green leafy vegetables

— Maya kumari Damor

Kendu, Bhadel greens, Dadu greens, Mahula

— Puspanjali Nag

Tamarind, mango, Indian blackberry, Jharkhala (a leafy green), Kumdiyan (a type of vegetable), various leafy greens, Vatasri (a leafy green), Spiny Gourd.

— Surajsingh Parmar · Alirajpur, Madhya Pradesh

Tendu, onion, bael fruit, bitter gourd.

— Manjusha Marko · Dudhi, Sonbhadra, Uttar Pradesh

Nutritious diet from the forest: seasonal fruits, jamun, mahua, mango, charoli, jaggery, peanuts, and Shegaon vegetables.

— Surajsingh Parmar · Alirajpur, Madhya Pradesh

Wild edible foods: Tendu, Chironji, Amla, Ber, Almond.

— Vijay Kumar bhardwaj · Baloda Bazar, Chhattisgarh

Greens like Kilod, Panjaniya, Ragjari, etc.

— Surajsingh Parmar · Alirajpur, Madhya Pradesh

Finger millet, black gram, green gram, etc.

— Abhimaneu Sabar

Natural crops like Mahua, Sarai, Geti, Bak Sarail, Ten.

— arun raja

Kiwi fruit, dragon fruit, coconut, moringa, etc.

— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh

Drumstick greens, Drumstick fruit

— Kachala Choudhary

These are beetroot, carrot, radish, Indian gooseberry.

— Vijay Kumar bhardwaj · Kasdol, Baloda Bazar, Chhattisgarh

Spinach, lamb's quarter, moringa

— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh

Ragi, Foxtail Millet, Moong

— srinu salbam · MPV 54, Malkangiri, Odisha

Rice, lentils, fruit, flowers, etc.

— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh

Various types of forest roots, millets, Wild leaf and Mahua products to be provided with PDS to students.

— Saroj Kumar Suna

Dill spinach, pigeon pea, mung bean

— अमर जीत · Kon, Sonbhadra, Uttar Pradesh

Dumara, jujube, peepal, char, mahua, pitalu, mung, goat.

— Anirudha Marai

Locally available food items that can be included as nutritious meals. Such as Tikhur, Kanda, Chironji, and Amla preserve.

— Sukhdas Mandavi · Mohla, Mohla-Manpur-Ambagarh Chowki, Chhattisgarh

Nutritious food found in the forest: Mudhi saga, Chhati saga, Bhadbhadia saga, Koila saga, Munga saga, Ghumi saga, Tartha saga.

— Parsuram Sa · Sundargarh, Odisha

The things found in the forest are fruits and roots, such as Kendu, Char, Mahua, and Amla.

— Laxmi Bagh · Subdega, Sundargarh, Odisha

Mahua, tea, and Kendu are found in the forest. Chemical fertilizers are available. All these foods are available. And millet, wheat, etc., all these are available with chemical fertilizers.

— Ahalya Sahu · Kalahandi, Odisha

barley, jujube, peas, chickpeas, red lentils, bhatura, flaxseed, kodo millet, mijri

— arun raja · Kon, Sonbhadra, Uttar Pradesh

Green Gram, Bir, Mandya Pigeon Peas, a heap of Sorghum, Sua Tanggu, etcetera.

— Abhimaneu Sabar

Soya, Kangu, Jarna, and other varieties.

— Abhimaneu Sabar

Ajwain, brother's mushroom, drumstick, and moringa plants are present. Not all are beneficial.

— Sunita Kumari

We get our nutritious diet from the forest, such as Mahua fruit Doli oil in the form of fat, Kodo, Bhaddi, Kulthia, Mahua flowers, Jamun, Mahua kheer, Bhaji, etc.

— Surajsingh Parmar · Alirajpur, Madhya Pradesh

Pearl millet, corn, Kodo millet, Mejhari, Barnyard millet, Black gram, Chickpea.

— Kamleah Kumar · Sonbhadra, Uttar Pradesh

Chickpea, peas, mustard, horse gram

— अमर जीत · Kon, Sonbhadra, Uttar Pradesh

Pearl millet, maize, kodo millet, Mejri, barnyard millet, black gram, horse gram

— Kamleah Kumar · Sonbhadra, Uttar Pradesh

Wheat, chickpea, toria and local indigenous seeds.

— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh

The most nutritious forest foods are Kolyar Bhaji, Mokha Ki Bhaji, Segwa, etc.

— Kachala Choudhary

which includes crops like Sesbania, Cowpea, and Mung bean. The forest includes food items.

— Kamleah Kumar · Ormaura, Sonbhadra, Uttar Pradesh

Chickpea peas mustard horse gram

— अमर जीत · Kon, Sonbhadra, Uttar Pradesh

The edible items found in the forest are Kendu, Chaar, and Mahua, which

— Vijay Kumar bhardwaj · Kasdol, Baloda Bazar, Chhattisgarh

Nutritious diet includes forest vegetables like Mocha Kolyar greens.

— Kachala Choudhary

Millet Chickpea Mustard

— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh

These are wheat, chickpea, toria, and local Rajasthani seeds.

— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh