A dimension within Sustainable Dryland Farming
Focus on preserving traditional seeds and their importance in sustainable agriculture.
150 voices speak to this
Positive
Overall Community Sentiment
AI-synthesised pieces woven from many community voices on this theme. They may contain errors or interpretation — they're a reflection of the stories, not a record of fact.
Even without irrigation, our traditional seeds and old farming methods ensure our crops ripen, providing food for our homes.
Our tribe thrives by practicing traditional, zero-irrigation farming and conserving indigenous seeds, deeply connected to our nature-worshipping culture.
By preserving our traditional, rain-fed seeds and planting them with care, we ensure food for our families and fodder for our animals.
By carefully collecting and preserving seeds from our first harvest, we ensure a second, nutritious crop and maintain our traditional farming methods for generations.
We have traditional seeds here like Saadia, paddy, pigeon pea, semi-native gourds, Karaiguta, Chipra, etc. We preserve these every year and cultivate them using old traditional methods without irrigation.
— Rupesh Maravi · Mandla, Madhya Pradesh
Yes, we also grow other crops without irrigation using traditional methods, which we call 'unhari' crops. We also store their seeds using traditional methods.
— Rupesh Maravi · Mandla, Madhya Pradesh
We also preserve seeds in a traditional way.
— Sunil oraon · Ranchi, Jharkhand
Yes, we preserve traditional seeds and sow them. This helps during the harvest season for the Rabi crop. It is also beneficial even without irrigation.
— Santosh Barik · Narala, Kalahandi, Odisha
Yes, we cultivate and preserve traditional seeds.
— Selina Pangi
In our region, people depend on rainwater, so we only use zero-irrigation seeds, and we have traditional seeds available, which are maintained using traditional methods.
— Rupesh Maravi · Mandla, Madhya Pradesh
Yes, due to the lack of water facilities in our fields, we grow Rabi crops using traditional methods without irrigation and also maintain traditional seeds using traditional methods.
— Rupesh Maravi · Mandla, Madhya Pradesh
Yes, we conserve traditional seeds using traditional methods and also farm using traditional methods, where, by God's grace, the crop grows even without irrigation.
— Rupesh Maravi · Balaghat, Madhya Pradesh
We still have traditional seeds like Kodo, Kutki, Maize, Sorghum, Kulthi, Arhar, etc., which we sow using old methods even without irrigation facilities. Even then, our crops ripen.
— Rupesh Maravi · Mandla, Madhya Pradesh
We have a lack of irrigation resources, due to which we cultivate crops every year using traditional methods and traditional seeds, and even today we have old traditional seeds available.
— Rupesh Maravi · Mandla, Madhya Pradesh
Yes, we practice traditional farming and also conserve indigenous seeds.
— Sukhdas Mandavi · Mohla, Mohla-Manpur-Ambagarh Chowki, Chhattisgarh
Yes, we grow a second crop without irrigation and also maintain old traditional seeds according to customary methods.
— Rupesh Maravi · Mandla, Madhya Pradesh
Yes, we practice zero-irrigation farming and also conserve seeds every year such as Kodo, Kutki, Madia, Ragi, Kulthi, Urad, Hirwa.
— Birohin · Mohla, Mohla-Manpur-Ambagarh Chowki, Chhattisgarh
We save our traditional seeds that we have inherited.
— Vijay kanesh · Alirajpur, Madhya Pradesh
Yes, we practice zero-irrigation farming and also conserve seeds annually, such as Kodo, Kutki, Madia, Jowar, and Bajra.
— Sukhdas Mandavi · Mohla, Mohla-Manpur-Ambagarh Chowki, Chhattisgarh
Yes, we practice zero-irrigation farming and conserve seeds like millet, madia, ragi, kulthi, kodo, kutki.
— Sukhdas Mandavi · Mohla-Manpur-Ambagarh Chowki, Chhattisgarh
We save and sow our traditional seeds. Such as chickpea, sorghum, Bhadi, pearl millet, etc.
— Vijay kanesh · Alirajpur, Madhya Pradesh
We cultivate seeds such as chickpea, lentil, mustard, and horse gram using traditional, possibly rain-fed, farming methods. We preserve these seeds and cultivate them using this traditional agricultural practice.
— Laxmi Sahu
Yes, we do a second crop with zero irrigation and follow traditional farming as well as seed preservation.
— Upendra Kumar Mahananda
In our region, zero irrigation crops are sown, mainly pulses and oilseeds, and we practice traditional farming and conserve pulse seeds.
— Sunil oraon · Ranchi, Jharkhand
Yes, we do zero irrigation farming and also do seed conservation.
— Kekti Tekam · Dindori, Madhya Pradesh
We do traditional farming. We save rain-fed seeds and cultivate crops like sorghum and chickpea.
— Vijay kanesh · Alirajpur, Madhya Pradesh
We store moong pulse seeds using traditional methods and sow the seeds as a Rabi crop with zero irrigation after the Kharif season crop harvest.
— Ahalya Sahu · Kalahandi, Odisha
We save seeds at our location and keep them for our family. And saving old seeds in a traditional way is our
— Anil Pargi
Yes, we save old seeds.
— Kachala Choudhary
Yes, we practice zero-irrigation farming every year and also conserve seeds for ourselves or for the village.
— Sukhdas Mandavi · Mohla-Manpur-Ambagarh Chowki, Chhattisgarh
We cultivate zero-irrigation crops, including pulses and oilseeds, and also conserve them, as they are part of our heritage.
— Sunil oraon · Ranchi, Jharkhand
Yes, we preserve natural seeds here.
— Vijay kanesh
Yes, on zero-irrigation land, we grow a second crop, and the maintenance of traditional seeds and farming methods are still done using our old methods.
— Rupesh Maravi · Mandla, Madhya Pradesh
Yes, we practice zero-irrigation farming and also conserve seeds. For example, horse gram, Kodo millet, little millet, finger millet, and black gram are zero-irrigation crops.
— Sukhdas Mandavi · Mohla, Mohla-Manpur-Ambagarh Chowki, Chhattisgarh
We will practice traditional farming and save seeds for next year.
— Sathimambalaka · Tado, Rayagada, Odisha
Traditionally, we store our own moong seeds and sow them in the Rabi season, immediately after the Kharif season, even with zero irrigation.
— Lily Barik · Kalahandi, Odisha
Yes, we grow zero-irrigation crops and also conserve seeds. Every year, we plant zero-irrigation crops.
— Sukhdas Mandavi · Mohla, Mohla-Manpur-Ambagarh Chowki, Chhattisgarh
Yes, we do second crop farming with zero irrigation, and we also practice traditional farming methods and seed conservation.
— AbhiLL Ipsa
Another farming is barley cultivation done without water, and its seeds are also kept. This is our traditional farming, which is preserved every year for the purpose of sowing seeds.
— Ram Kumari
Yes, we grow Sun Na Shishai crops using traditional farming methods, so we practice seed conservation.
— Laxmanlal
Yes, we grow zero-tillage crops like mustard, gram, barley, and also follow traditional farming methods and seed conservation.
— Laxmanlal
Yes, we grow a second crop with zero irrigation and follow traditional farming methods and seed conservation.
— Laxmanlal
Yes, we collect and preserve traditional seeds. We purify the soil using neem leaves, cow urine, and cow dung. And if necessary, without water...
— Santosh Barik · Kalahandi, Odisha
In our region, we save and conserve our local seeds such as indigenous oilseed seeds, indigenous pulse seeds, and paddy seeds.
— Sunil oraon · Ranchi, Jharkhand
