A theme from Atmashakti Trust
Explores themes of healthy eating, food security, and the role of traditional and forest products in ensuring community nutrition and well-being.
150 voices speak to this
Positive
Overall Community Sentiment
We get our nutritious diet from the forest, such as Mahua fruit Doli oil in the form of fat, Kodo, Bhaddi, Kulthia, Mahua flowers, Jamun, Mahua kheer, Bhaji, etc.
— Surajsingh Parmar · Alirajpur, Madhya Pradesh
From the forest, we collect ruguda mushrooms, mudhi saag, kuiler saag, girel flowers, bhindua kadi, and so on. If all these are nutritious foods for us, they should be included in the midday meal.
— RINA BEHERA · Hemagiri, Sundargarh, Odisha
Mahua flowers and other foods obtained from the forest are very nutritious. Therefore, it is appropriate to include these foods in PDS or mid-day meals.
— Anjana Khadia · Sundargarh, Odisha
In our forest, fruits, roots, leaves, flowers, and leafy vegetables grow naturally. There are no chemicals in them, and they are completely nutritious. It would be good to serve them for lunch.
— Paradeshi Mirdha · Sambalpur, Odisha
From the forest, we also get many things as vegetables, such as
— Kekti Tekam
We get various greens and various fruits from the forest.
— Laba Kumar sabar · Bada Baridi, Rayagada, Odisha
By bringing the greens found in the forest, powdering them, and including them in PDS, they can be used as nutritious food.
— sudhir gamanga · Birikota, Rayagada, Odisha
The aquatic plants, tubers, mushrooms, and all other forest products found in the forest are nutritious food. Therefore, if we can add this food to PDS and school mid-day meals, it would be very good.
— Sushama Digal · Dashapalla, Nayagarh, Odisha
Forest fruits like Kendu, Char, and Mahul, found in the forest, contain abundant nutritious food. It would be good to include them in the mid-day meals of students.
— DASHARATH SINGH · Jamunkira, Sambalpur, Odisha
In the forest, there are many types of food, such as various nutritious tubers (kandha), which can be given during midday meals in schools and also protect against various diseases.
— Deepanjali Nayak
Forest produce fruits found in the forest like Kendu, Char, and Mahula contain abundant nutritious food. It would be good to include them in students' mid-day meals.
— Kumudini Chhanchan · Bhojpur, Sambalpur, Odisha
Forest fruits like Kendu, Char, and Mahul, found in the forest, are rich in nutrition. It would be beneficial to include them in students' midday meals.
— Kumudini Chhanchan · Bhojpur, Sambalpur, Odisha
It is true that bringing vegetables and leafy greens from the forest provides nutritious food for a growing body.
— Devisingh Solanki · Alirajpur, Madhya Pradesh
We get various types of fruits and roots from the forest.
— Laba Kumar sabar · Bada Baridi, Rayagada, Odisha
Tungemasha, potatoes, and Panikonda are all found in the forest. If Panikonda is included in PDS and mid-day meals, then children will remain healthy by getting nutritious food.
— Basanti · Dashapalla, Nayagarh, Odisha
If forest foods like Char, Mahua, Kendu, Mango, and Jam are added to PDS and mid-day meals, consumers will get nutritious food.
— RINA BEHERA · Sundargarh, Odisha
Forest-produced fruits like Kendu, Char, and Mahula, found in the forest, contain a large amount of nutritious food. It would be excellent to include these in students' midday meals.
— Kumudini Chhanchan · Bhojpur, Sambalpur, Odisha
From the forest, we get leafy vegetables, tubers, mushrooms, and fruits. All these kinds of things are available.
— Laba Kumar sabar · Bada Baridi, Rayagada, Odisha
The forest contains nutritious foods like Pitalu, Baya, Tunga, Water Yam, Elephant Foot Yam, Bitter Ginari greens, Putukuli, Honey, Amla, Bahada, and Kendu. The government should consider adding some of these to the PDS (Public Distribution System).
— Prasanna Pradhan · Mayurbhanj, Odisha
Whatever forest products are available, such as साग (leafy vegetables), can be powdered and made available through PDS (Public Distribution System) in some Anganwadi centers or schools. If we provide it in powdered form, it can be used as protein-rich food.
— sudhir gamanga · Kharlingi, Housingboard Colony, Rayagada
Let the Mahua, Char, and Kendu (products) from the forest be processed for food.
— Priti majhi
The roots, herbs, and water chestnuts found in the forest are very vitamin-rich and nutritious foods. It would be good if these were provided in PDS and as midday meals for school children.
— Sushama Digal · Dashapalla, Nayagarh, Odisha
Nutritious diet includes forest vegetables like Mocha Kolyar greens.
— Kachala Choudhary
Nutritious local tubers like Pitikanda, Charendakanda, and Naangalakanda, found in the forest, can be included in dishes.
— Padmalochan Majhi · Ratachua, Rayagada, Odisha
We can bring Mahula's char tendu from the forest and use it in food and also give it to children.
— Anupama Mahanand · Subdega, Sundargarh, Odisha
Forest products such as Jharakunduru, Pitalu Konda, and various other types of edible forest produce are available. These also serve as food for animals and birds, and consuming them provides nourishment.
— Anirudha Marai
Among forest products, Mahua is also a nutritious food. It would be good if the government utilizes this Mahua in various ways and provides it in school mid-day meals.
— Anjana Khadia · Sundargarh, Odisha
Nutritious diet from the forest: seasonal fruits, jamun, mahua, mango, charoli, jaggery, peanuts, and Shegaon vegetables.
— Surajsingh Parmar · Alirajpur, Madhya Pradesh
Fanjan greens, Panjaniyaan greens, and Vochhateen greens from the forest are beneficial for the body.
— Devisingh Solanki · Alirajpur, Madhya Pradesh
We Adivasi communities are communities that depend on nature, collect roots and tubers from the forests, and use them as food, which is very nutritious and also serves as medicine.
— Ram Kumari
Nutritious food found in the forest: Mudhi saga, Chhati saga, Bhadbhadia saga, Koila saga, Munga saga, Ghumi saga, Tartha saga.
— Parsuram Sa · Sundargarh, Odisha
We can give fruits found in the forest like :- Tendu, Char, Aonla in our lunch.
— Upendra Kumar Mahananda
In our forest, mushrooms, ruguda, karadi, and giril flowers are found. These should be served in mid-day meals at PDS schools.
— RINA BEHERA · Sundargarh, Odisha
To include forest-based foods like Mahua ladoo, Char ladoo, Phuljhi, etc., in PDS and midday meals.
— Anjana Khadia · Sundargarh, Odisha
Mahua is found in the forest, it is a very vitamin-rich food, it would be good to give this to children.
— Laxmi Bagh · Subdega, Sundargarh, Odisha
It would be good if all the nutritious foods found in the forest such as Lepherasā, Kachar sāg, Gukurijīv sāg, Kaḍī, Heḍuā, Chhati, Ruguḍā are added to the Mid-Day Meal PDS.
— RINA BEHERA · Hemagiri, Sundargarh, Odisha
Kantola vegetable, which is very nutritious, is found in the forest of our village. It should be included and promoted in nutritional diets.
— Vijay kanesh · Alirajpur, Madhya Pradesh
If forest-based foods like Mahua, Chironji, and Kendu were prepared and given to our school children in their Mid-Day Meal, it would be beneficial.
— Priti majhi
Grains and other food items are included from the forest.
— Sunita Kumari
We can use muIdim found in the forest as traditional medicine.
— Anupama Mahanand · Sundargarh, Odisha