A dimension within Moringa Cultivation
This theme explores specific vegetables and produce, such as drumstick, puwadiyan, and vochhanie, focusing on their nutritional aspects.
149 voices speak to this
Positive
Overall Community Sentiment
Panjani, Kolyar vegetable
— Kachala Choudhary
Puwadiyan vegetable, Vochhanie vegetable, Kunjara
— Devisingh Solanki · Alirajpur, Madhya Pradesh
Puttu Pihri vegetable
— Kekti Tekam · Dindori, Madhya Pradesh
Mokha, and vegetables, Kolyar, or vegetables.
— Kachala Choudhary
Drumstick vegetable
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
Manhar's vegetable and bamboo (karil) vegetable.
— Kekti Tekam · Dindori, Madhya Pradesh
Local wild vegetable, Mokha vegetable.
— Kachala Choudhary
Kolhar vegetable is more nutritious.
— Kachala Choudhary
Nutritious diet includes forest vegetables like Mocha Kolyar greens.
— Kachala Choudhary
Horse gram vegetable under the Mid-day Meal Scheme.
— Kachala Choudhary
Drumstick vegetable, spinach greens.
— Chanda
Greens like Kilod, Panjaniya, Ragjari, etc.
— Surajsingh Parmar · Alirajpur, Madhya Pradesh
Drumstick greens, Drumstick fruit
— Kachala Choudhary
Kolyar bhaji is considered nutritious.
— Kachala Choudhary
Pulses, millet, grains, and green leafy vegetables
— Maya kumari Damor
Vegetables can be made available.
— Sunita Kumari · Sonbhadra, Uttar Pradesh
Kulhar's vegetables are very good for the body.
— Devisingh Solanki · Alirajpur, Madhya Pradesh
Moringa, rice and Chironji nuts, mango pickle, local rice, etc.
— Surajsingh Parmar · Alirajpur, Madhya Pradesh
Dill spinach, pigeon pea, mung bean
— अमर जीत · Kon, Sonbhadra, Uttar Pradesh
Tendu, onion, bael fruit, bitter gourd.
— Manjusha Marko · Dudhi, Sonbhadra, Uttar Pradesh
Moringa plant
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Moringa plant
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Moringa plant
— Sunita Kumari
Drumstick vegetable, bottle gourd vegetable, spinach, of the children's maternal aunt.
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
These are beetroot, carrot, radish, Indian gooseberry.
— Vijay Kumar bhardwaj · Kasdol, Baloda Bazar, Chhattisgarh
Spinach, lamb's quarter, moringa
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
Voghri, soldiers, Jharkali, vegetable vendor, Sawan grass, Panjhania, two-legged tuber, melon
— Devisingh Solanki · Alirajpur, Madhya Pradesh
Wheat, potato, radish
— अमर जीत · Kewata, Sonbhadra, Uttar Pradesh
Bathua greens.
— अमर जीत · Sonbhadra, Uttar Pradesh
Mushroom Moringa plant
— Sunita Kumari · Ghorawal, Sonbhadra, Uttar Pradesh
Kendu, Bhadel greens, Dadu greens, Mahula
— Puspanjali Nag
Lamb's quarter spinach bottle gourd
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
In the village, vegetables are referred to as 'work', and mostly nutritious vegetable dishes are prepared.
— Amar Lal Dhurwey · Mandla, Madhya Pradesh
The most nutritious forest foods are Kolyar Bhaji, Mokha Ki Bhaji, Segwa, etc.
— Kachala Choudhary
Chakwad greens
— अमर जीत · Sonbhadra, Uttar Pradesh
Chakwad greens
— अमर जीत · Sonbhadra, Uttar Pradesh
There are sem beans. There's also wild bitter gourd. In some places, there's also squash. Somewhere bitter gourd, somewhere long beans, sponge gourd, ribbed gourd - all these grow wild. What should I say now, I...
— deena rawat · Kachnarwa, Sonbhadra, Uttar Pradesh
Horse gram dal
— अमर जीत · Kon, Sonbhadra, Uttar Pradesh
Horse gram dal
— अमर जीत · Kon, Sonbhadra, Uttar Pradesh
Drumstick cultivation
— Vinita Singh Yadav · Dharura, Sonbhadra, Uttar Pradesh
